Pizza with sausage and potatoes quick and easy recipe

Pizza with sausage and potatoes: really tasty and very easy to prepare.
For other quick and easy pizzas click here: Pizza and rustic recipes

Ingredients for 2 people

• Dough for pizzas
• 1 or 2 medium potatoes, 2 sausages
• 100 gr. of mozzarella
  
• extra virgin olive oil
• salt and pepper
  

Preparation: 10 minutes Cooking: 30 minutes Execution: easy

*****

How to make Pizza with sausage and potatoes

Prepare the pizza dough a few hours in advance, or buy it ready-made at the supermarket or the baker. Remove the skin from the sausages and crumble them in a pan, cook for 7-8 minutes until completely cooked without adding seasonings because the fat of the sausages will be sufficient, turn off the heat and set aside.

Cut the potatoes into thin slices, rinse under running water. Roll out the pizza dough on a baking sheet covered with parchment paper, roll out the dough creating a slightly higher cornice, add a drizzle of oil sprinkling the entire surface,

salt and add the potatoes cut into slices,

bake for 10-15 minutes at 200 °. At this point the potato slices should be slightly cooked, add the mozzarella cut into thin slices or cubes, and finally add the sausage and bake again for another 10 minutes.

Your pizza with sausage and potatoes is ready and enjoy your meal!

WINE PAIRING: Beer!

For the wine pairing I consulted the site: www.vinook.it