White pizza with ham and mushrooms quick and easy recipe
White pizza with ham and mushrooms I really like the combination. So I tried to do it, the result? ... disappeared in 5 minutes! 🙂 with the same base you can indulge yourself with the ingredients you like best. Other pizzas published, for example: Pizza roll with sausage and broccoli
Ingredients for 2 people
- 1 can of champignon mushrooms
- 200 gr. of cooked ham
- 5 slices of smoked cheese
- extra virgin olive oil, salt
Preparation: 5 minutes Cooking: 20 minutes Execution: easy
How to make white pizza with ham and mushrooms
(A tip: if you choose to use mozzarella or fior di latte it is preferable that it is not very fresh, or if it is fresh a few hours before, cut the slices you will need and put them in the fridge on a covered plate).
First I put the mushrooms (I had canned champignons) in a pan with a drizzle of oil and salt for about ten minutes over medium heat.
in the meantime, already heat the oven to 220 °. Then I spread theDough for pizza on a baking sheet greased with oil,
I put a little oil and spread it with my hands on the surface, a little salt, then I made some hollows with my fingertips, I poured the pieces of smoked cheese, the ham and the mushrooms,
a last drizzle of oil and I baked (in a preheated oven) at 220 ° for 15 minutes. Let it cool for a couple of minutes and ... ENJOY YOUR MEAL!
WINE PAIRING: Trentino DOC Pinot Grigio
For the wine pairing I consulted the site www.bodegasdevino.org
White pizza with ham and mushrooms
Enjoy your meal!