Salmon in almond crust Quick and easy recipe

Salmon in almond crust: a dish full of taste ready in a few minutes, you need few ingredients to prepare this crunchy and tasty second course, the addition of a little honey and chopped almonds gives the salmon a sweet and crunchy note to give a touch to the classic salmon steak (or fillet).

Ingredients for 2 people

  • 2 salmon steaks (or fillets)
  • chopped almonds
  • 1 teaspoon of honey
  • mixture of spices for fish

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How to make almond crusted salmon

Put the salmon steaks in the pan, brush them on both sides with oil

Salmon in almond crust
Salmon in almond crust

on one side only add a drizzle of honey a little spice for fish and chopped almonds

Salmon in almond crust
Salmon in almond crust

cover the salmon with aluminum foil for food and bake at 200 ° for 15 minutes, remove the aluminum and cook for another 5-7 minutes.
And your salmon in an almond and honey crust is ready. Serve with a side of salad. Enjoy your meal!

WINE PAIRING: Traminer or Reasling Renano.

In this blog for wine and liqueur combinations I consulted the site: www.bodegasdevino.org

Salmon in almond crust

Salmon in almond crust

Enjoy your meal!

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