Sausage and broccoli sandwiches Quick and easy recipe
Sausage and broccoli sandwiches: they are sandwiches are very simple to make, just prepare the dough for the pizzas and place the two main ingredients in the center (it can contain anything ... even peppers and cheese for example ... but the combinations are endless) the result will be a morsel of stuffed and baked pizza. Perfect to take with you for a picnic, they are practical and comfortable to eat ... but above all delicious!
Ingredients for 10 sandwiches
- Pizza dough 300 gr.
- 3 bundles of broccoli or broccoli
- 4 fresh sausages
- extra virgin olive oil
- garlic, chilli, salt
How to make sausage and broccoli sandwiches
Prepare the pizza dough (click here),
while the dough rises, prepare the broccoli oi broccoli, remove the stalks and the hardest outer leaves, wash them and put them in a pan with a drizzle of oil and 1 clove of garlic,
cover the pan with the lid and cook them for about ten minutes and then a few minutes without a lid, once cooked, keep them aside in a dish, in another pan put the sausages with a glass of water and when cooked, cut them into slices and add them to the broccoli / broccoli cook together for a few more minutes.
When the dough has risen, take it and divide it into many loaves, roll them out (not too thin) and create a small pizza, add sausage and broccoli on each disc
and close on itself,
arrange all the sandwiches on one pan with cartaforno putting the closure of the sandwiches at the bottom, brush the surface with extra virgin olive oil.
Cook in oven at 220 ° for about 25/30 minutes.
And here are yours Sausage and broccoli sandwiches. Enjoy your meal!
Similar recipes: Roll of pizza with sausage and broccoli
WINE PAIRING: Lambrusco di Sorbara Del founder 2010
In this blog for wine pairings I have consulted the site most of the time: www.bodegasdevino.org
Sausage and broccoli sandwiches
Enjoy your meal!