How to make fried batter quick and easy recipe

How to make fried batter: the batter is perfect for coating and then frying vegetables, fish such as cod and other foods. There are various types of fried batters, there is the one that involves the use of iced sparkling water, or the one with whipped egg whites. Today I propose the beer one, important that the beer is very cold.

may interest you: fried cod in batter and stuffed zucchini flowers in batter

Ingredients

• 200 gr. of flour 00
  
• 250 ml of cold beer
  
• 1 teaspoon of salt
  
• 1 teaspoon of seed oil

Watch the Video Recipe

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How to make the batter

Put the 00 flour in a bowl, add the cold beer, oil, salt and stir vigorously with a whisk

after a few minutes the consistency will be similar to that of thick yogurt. If you prefer it more full-bodied, add more flour.

For example, I used it for courgette flowers, but it can also be prepared to cover other vegetables: pieces of cabbage, or fish, cod, for example, then fry in a saucepan with very hot oil.

WINE PAIRING: Velletri white sparkling wine

In this blog for wine pairings I have consulted the site most often:www.bodegasdevino.org