Pasta with zucchini and salmon Quick and easy recipe

Zucchini and salmon pasta: a simple and very tasty first course, I prefer this combination to the more famous "zucchini-shrimp" I find it has much more flavor, in 10 minutes everything will be ready, try !!!

Ingredients for 2 people

• 4 medium zucchini with flower
  
• 100 gr of salmon
  
• 170 gr of pasta (I used spaghetti)
  
• extra virgin olive oil
  
• salt and 1 clove of garlic

Prep Time: 5 minutes Difficulty: easy Cooking time: 10 minutes

How to make zucchini and salmon pasta

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Wash and cut the zucchini, those with flowers are preferable, if there are flowers, use them by removing the pistil inside, cut the zucchini into thin slices. Put a pan with a base of oil on the heat (plenty of it, it will be the only seasoning) and a clove of garlic, add the zucchini and sauté for a few moments, add the salt, then cover for a few minutes with the lid, and to finish cooking, sauté again to dry the vegetable water of the zucchini

add the salmon, cook it for a couple of minutes in the pan, in the meantime you will have put the pasta pot on the stove, cook the pasta and drain it a minute before the time indicated on the package,

pour the pasta into the pan and cook for a few moments,

Serve and your is ready PASTA WITH ZUCCHINI AND SALMON. Enjoy your meal!

Recommended Wine Pairing: Mamertino di Milazzo Bianco Riserva Doc

You may also be interested in this recipe: PASTA WITH ZUCCHINI AND SHRIMPS

In this blog for wine and liqueur combinations I consulted the site: www.vini.tipici.info